The main objectives of HACCP certification UK are to provide a systematic process through which manufacturers must follow so that the food safety is ensured throughout all stages of the manufacturing process. It has been proven that only HACCP-certified manufacturers are able to produce safe, wholesome, and high-quality food products that can be exported abroad. All companies with an international market must have a system of controlling hazards in their production process.haccp certification uk
top of page
bottom of page